_the-808-bistro.jpg "The 808 Bistro from m and s restaurant menu Video Screenshot Preview")
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⏲ Duration: 96 sec
✓ Published: 30-Jan-2013
✓ Published: 30-Jan-2013
Description:
The art of delicious food has shaped Salvatore Cucullo Jr.’s life. As a boy, he worked in his grandfather’s pizzeria, and later at a family –owned restaurant.nnNo one was surprised when Salvatore attended the Culinary Institute of America, followed by an externship at the exclusive Caf’e des Artistes in New York.nnIn May 2010, he and business partner Lynn Kozy opened The 808 Bistro, where every customer feels like a part of the family.nnSalvatore owner/chefsays hiscusineis describe
The art of delicious food has shaped Salvatore Cucullo Jr.’s life. As a boy, he worked in his grandfather’s pizzeria, and later at a family –owned restaurant.nnNo one was surprised when Salvatore attended the Culinary Institute of America, followed by an externship at the exclusive Caf’e des Artistes in New York.nnIn May 2010, he and business partner Lynn Kozy opened The 808 Bistro, where every customer feels like a part of the family.nnSalvatore owner/chefsays hiscusineis describe
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