Arabic dish kabsa chicken from mon jato na chop aji tomar bosot bari bangladesh jas Watch Video

⏲ Duration: 8:34
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✓ Published: 10-May-2024

Description:
Here are the ingredients for the Arabic dish Kabsa ¹:<br/>- *Kabsa Spice Mix*<br/>- ½ teaspoon saffron<br/>- ½ teaspoon ground cinnamon<br/>- ½ teaspoon ground allspice<br/>- ½ teaspoon dried whole lime powder<br/>- ¼ teaspoon ground cardamom<br/>- ¼ teaspoon ground white pepper<br/>- *Kabsa Dish*<br/>- ¼ cup butter<br/>- 1 onion, finely chopped<br/>- 6 cloves garlic, minced<br/>- 1 (3 pound) whole chicken, cut into 8 pieces<br/>- ¼ cup tomato puree<br/>- 1 (14.5 ounce) can diced tomatoes, undrained<br/>- 3 carrots, peeled and grated<br/>- 2 whole cloves<br/>- 1 pinch ground nutmeg<br/>- 1 pinch ground cumin<br/>- 1 pinch ground coriander<br/>- salt and freshly ground black pepper to taste<br/>- 3 ¼ cups hot water, plus more if needed<br/>- 1 cube chicken bouillon<br/>- 2 ¼ cups unrinsed basmati rice<br/>- ¼ cup raisins<br/>- ¼ cup toasted slivered almonds