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_iraqi-islamic-resistance-rains-hellfire-on-israel39s-asqalan-and-eilat-oil-reserves-in-fresh-assault.webp "Amid Israel’s Rafah Move, the Islamic Resistance of Iraq launched multiple attacks with drones and missiles, hitting key targets including Israel's largest oil port. This marks the fourth attack within a week, following earlier strikes on Eilat, Shlomi, and Metulla settlements. The attacks surge amid escalating tensions since Israel's offensive in Rafah. Regional resistance groups, in solidarity with Gaza, target Israeli and U.S. interests. <br/> <br/>#IsraelGaza #AttackonIsrael #IsraelHamas #IslamicResistance #IraqIsrael #Rafah #Eilat #Shlomi #IsraelHamas #Worldnews #Oneinda #Oneindia news <br/>~PR.320~HT.318~GR.123~ED.141~")
⏲ 3:8 👁 8.7M
_truffle-tasting-summer-truffle-oil-amp-vinegar.webp "Albert S")
_4-ways-we-used-a-36160-truffle.webp "About To Eat")
_barge-collides-with-texas-bridge-pouring-oil-into-river.webp "Barge collides with Texas bridge pouring oil into riverKTRK")
_making-the-original-motor-oil-recipe.webp "Baitchuckin")
_26-israel-butter-fruit-nursery-india-avocado.webp "Organic Acre")
⏲ 18 minutes 52 seconds 👁 852.3K
_chesterfield-baker-revealshow-a-freak-accidentled-him-to-create-britains-best-loaf.webp "Tom Martin’s delicious Deep Pan Rosemary and Garlic Focaccia was a showstopper when it beat over 180 others to win the coveted national title. The winning bread - made with a sourdough base and fermented garlic oil - wowed the judges with its wide structure profile and open texture.")
⏲ 1:39 👁 3.7M
_how-to-produce-millions-product-of-coconuts-coir-cocopeat-coconut-cream-coconut-flour-factory.webp "Noal Farm")
⏲ 11 minutes 15 seconds 👁 6.8M
_how-to-grow-truffles-an-in-depth-guide-for-beginners.webp "Agronomag")
_lasaniya-batata-124-green-garlic-amp-baby-potatoes-recipe-124-gujarati-lasaniya-batata-recipe-124-chef-ruchi.webp "Learn how to make Lasaniya Batata recipe at home with our Chef Ruchi<br/><br/>Here’s one of those Potato Recipes, which is a robust curry from the food repertoire of the vibrant state of Gujarat in western India. This Gujarati style Lasaniya Batata is a spicy and garlicky baby potatoes dish that is simple, yet loaded with flavors. Since the recipe also uses all plant-based ingredients, it is also a lovely vegan dish that can be easily made at home. Have it with your choice of Indian flatbreads, for a yummy, satisfying meal.<br/><br/>Ingredients:<br/>200 gms Baby Potatoes (boiled, peeled & cut into half)<br/>Oil (for frying)<br/>Water (for boiling)<br/>150 gms Shallots (peeled)<br/>2 Tomatoes<br/>4 Kashmiri Dried Red Chillies (deseeded)<br/>2 tbsp Oil<br/>1 Bay Leaf<br/>1 inch Cinnamon Stick<br/>2 Cloves<br/>¼ tsp Asafoetida<br/>100 gms Green Garlic Cloves (pounded)<br/>6-8 Curry Leaves<br/>4 Green Chillies (chopped)<br/>1 tsp Garam Masala Powder <br/>½ tsp Raw Mango Powder<br/>A pinch of Turmeric Powder<br/>1 tsp Kashmiri Red Chilli Powder<br/>A pinch of Sugar<br/>Water (as required)<br/>¼ cup Green Garlic Leaves (chopped)<br/>Salt (as per taste)<br/>Coriander Leaves (chopped)")
Lasaniya Batata | Green Garlic & Baby Potatoes Recipe | Gujarati Lasaniya Batata Recipe | Chef Ruchi
⏲ 4:0 👁 2.9M
_truffle-cream-pasta-124-casa-daza-season-3.webp "Metro.Style")
_hunting-for-white-truffles-in-italy-124-regional-eats.webp "Insider Food")
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